Danielle Gould is the founder of Food+Tech Connect, the site of record and world’s largest community for food tech and innovation, and co-founder and co-CEO of Alpha Food Labs, a community-driven platform for building and launching deliciously healthy and sustainable food companies. Since 2010, Danielle has been the leading voice for leveraging new technology, investment, and business models to create a better food future. She is also a founding member of the Culinary Institute of America's Business Leadership Council and a member of the Google Innovation Lab For Food Experiences. Danielle was named one of Fast Company’s Most Creative People in Business and one of Fortune and Food & Wine Magazines Most Innovative Women in Food.
Founder and CEO, Food+Tech Connect
October 10 - 8:30 am to 2:00 pm