March 27, 2014
On March 5-8, 2014 I attended UNC Chapel Hill’s Nexus 2014: Water, Food, Climate and Energy Conference, to gain insights for a research project I am spearheading this semester for the U.S.
: Corporate Citizenship Center
March 26, 2014
[Editor's Note: This post originally published on GreenBiz. Republished with permission.]
March 20, 2014
By: Snehal Desai, Global Business Director, Water & Process Solutions, The Dow Chemical Company
March 20, 2014
By: Chris Brophy, Vice President, Corporate Sustainability, MGM Resorts International
October 30, 2013
Our prior blog took us on a tour of innovations in sustainable food and farming in the U.S. Here the foodies’ tour continues with what’s new in these regards in Europe, Asia, and other parts of the
October 1, 2013
Last month in New York, I attended the CEO Water Mandate conference on corporate water stewardship, which was part of the UN Global Compact Leaders’ Summit that brought together leaders from business, go
