Blog

August 8, 2018
Bon Me
© Bon Me
Patrick Lynch and Ali Fong launched Bon Me, an Asian cuisine food truck, in 2010 after participating in Boston’s food truck contest. Their business, which became profitable in its first year, has since expanded to include eight food trucks, two food carts, and seven restaurants with 230 employees. Patrick spoke with the Foundation about his experiences as an entrepreneur in one of the country’s fastest-growing industries.
May 21, 2018
USCC Opioid Event

At the U.S. Chamber of Commerce Foundation, we believe businesses have a critical role to play in improving the communities where we live, work, and play. Because when communities do well, so does business. This same belief was the backdrop of a recent event hosted by the U.S.

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