A student-athlete says technology has changed the way he consumes and enjoys sports.
The entire food chain, from farms and ranches to food preparation and delivery, is launching a new technological revolution.
Doug Luciani, a business leader in Michigan, argues that access to quality child care is a crucial element to building and strengthening America's workforce.
The U.S. Chamber of Commerce Foundation will explore the future of food at its FOOD FORWARD event on July 19.
The growth of the information economy and the use of data should encourage regulators to develop privacy rules based on empirical evidence, rather than anecdotes and worst-case scenarios.
States and districts continue to explore how best to define and measure both college and career readiness. These efforts could now get a boost with introduction of a new indicator and support from the business community.