Blog

May 14, 2020
Ed Martinez

We sat down with business leaders driving the global corporate response to COVID-19 to learn more about their efforts, how they are navigating this uncharted territory, and what advice they have for others. Next up in our COVID-19 Business in Action interview series is Eduardo Martinez, President of The UPS Foundation.

May 7, 2020
TPM CTE Resource Guide

The economy and the labor market that powers it has undergone unprecedented transformation in recent months. Collaboration between the business and education communities is more important than ever. As labor markets adapt, communication between employers and educators—and the agility to adjust when needed—is critically important.

April 23, 2020
Anne Chow

We sat down with business leaders driving the global corporate response to COVID-19 to learn more about their efforts, how they are navigating this uncharted territory, and what advice they have for others. First up in our COVID-19 Business in Action interview series is Anne H. Chow, Chief Executive Officer of AT&T Business.

March 12, 2020
24-Hour Care Centers
© Tania Savayan/The Journal News
At 7:30 p.m. on a late summer Thursday, Deloris Hogan was hunched over her kitchen counter cutting up freshly harvested cucumbers, strawberries and red bell peppers from her vegetable garden for six young children at her home in New Rochelle. Her husband, Patrick, standing a few feet away, scraped the cheese off four slices of pizza to accommodate a couple of picky eaters.
February 27, 2020
20/20 Vision in South Carolina
© 2020 Getty Images
Nancy Lee Sánchez, Executive Director of the Kaplan Educational Foundation, recently examined the important purpose community colleges serve in the future of workforce development. A key point made is “community colleges are defined differently by those who enroll in them”, in other words, people view community colleges as a pathway towards different goals.
February 24, 2020
Move for hunger truck
© Move For Hunger

Moving is, without question, one of life’s most stressful events. There are so many decisions to make, including what to take, and what to get rid of. In between those hectic hours of packing, cleaning, and figuring out whether or not that sofa is going to fit through the door, most people don’t have the time to consider what they are going to do with all the non-perishable food they have stocked up on over the years.

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